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Cleavers

Botanicals / Herbs

Botanical Name or Chemical Name: Galium aparine

Found 11 oral actions for Cleavers

  • Action - Alterative RatingRatingRating

    Cleavers is an alterative; it is a detoxifier. Take 3-6 teaspoon (15-30 g) of cleavers daily, in tea form, in divided doses, for many months.

  • Action - Antilithic (kidney stones) RatingRatingRating

    Cleavers is an antilithic for kidney stones; may help to expel kidney stones; prevents kidney stone formation. Take 3-6 teaspoon (15-30 g) of cleavers daily, in tea form, in divided doses, for many months.

  • Action - Depurative RatingRatingRating

    Cleavers is a depurative; it is a blood cleanser. Take 3-6 teaspoon (15-30 g) of cleavers daily, in tea form, in divided doses, for many months.

  • Action - Diuretic RatingRatingRating

    Cleavers is a diuretic; increases and promotes urine flow. Take 3-6 teaspoon (15-30 g) of cleavers daily, in tea form, in divided doses, for many months.

  • Action - Kidney tonic RatingRatingRating

    Cleavers is a kidney tonic; strengthens the kidney. Take 3-6 teaspoon (15-30 g) of cleavers daily, in tea form, in divided doses, for many months.

  • Action - Lymphatic RatingRatingRating

    Cleavers is a lymphatic; cleanses and stimulates lymphatic system. Take 3-6 teaspoon (15-30 g) of cleavers daily, in tea form, in divided doses, for many months.

  • Action - Anti-inflammatory RatingRating

    Cleavers is an anti-inflammatory; reduces inflammation. Take 3-6 teaspoon (15-30 g) of cleavers daily, in tea form, in divided doses, for many months.

  • Action - Antineoplastic RatingRating

    Cleavers is an antineoplastic; fights cancer. Take 3-6 teaspoon (15-30 g) of cleavers daily, in tea form, in divided doses, for many months.

  • Action - Astringent RatingRating

    Cleavers is an astringent; reduces secretions. Take 3-6 teaspoon (15-30 g) of cleavers daily, in tea form, in divided doses, for many months.

  • Action - Hepatic RatingRating

    Cleavers is a hepatic; improves liver function. Take 3-6 teaspoon (15-30 g) of cleavers daily, in tea form, in divided doses, for many months.

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